Vegan Keto Eggnog

Delicious, under five ingredients and addictive: it’s my Vegan Keto Eggnog.

This is super creamy, full of flavors and totally VEGAN. And perfect for this Holiday Season!! Happy Holidays friends and guess what, I have a giveaway for you this Thanksgiving. This blog, website and my personal space: Mydaintysoulcurry grew because of all of you. Big thanks to you all. Are you excited for this giveaway? Let’s find out!

Cosori-a famous kitchen appliance brand- brings to you this powerful 800W personal blender with three jars. This little blending machine is agile, robust, power-packed and efficient for everything big and small. Blend a morning smoothie, prep some salsa or make some spice blend with this one-of-a-kind machine. It’s not just another personal blender with jars, but a beautifully crafted machine featuring innovative engineering and is designed to perform. Watch the video HERE or visit their WEBSITE!

Things I love about Cosori Blender include:

• super mighty blender
• Leaves no residue
• MINIMAL noise
• Big jars

Things that could be better:

• Add more jars, especially the smaller sized ones

COSORI Blender Giveaway:

Enjoy making your favorite smoothie in this 800W Cosori Personal Blender. I am sure you'll love it just the way I do. In collaboration with Cosori, I am happy to host this giveaway on my blog for this Thanksgiving. Don't forget to enter, and you could be the LUCKY winner and take this personal blender home.

Here are the RULES.

1. Please show some love by visiting MyDaintySoulCurry Facebook Page here and Instagram Page here and hit like, share and follow. (NOTE: It's an important step of this giveaway entry)
2. Like Cosori Facebook Page. Visit here!
3. Enter in the link below to WIN a Cosori Personal Blender.
4. Click on this Giveaway Link to enter.

Vegan Keto Eggnog

Vegan Keto Eggnog is easy to make. It has a good share of nutty milk(or replace it with oats milk or coconut milk), creamy avocado, pure vanilla extract and spices. As the holiday season sets in, the spices become omnipresent in most recipes. You will find cinnamon, nutmeg and a melange of star anise and other spices(five spice powder) in this creamy and smooth vegan Keto Eggnog.

Traditionally, Eggnog contains raw eggs, milk, spices, vanilla and booze. Yes, eggnog is not alcohol-free, but you can always skip alcohol based on your preference. If you must use, rum is the best choice for this recipe. Or even better, use rum extract for a very similar boozy flavor yet no alcohol. Sounds fun right!

Cooking/making eggnog: it’s true that raw egg is beaten until creamy and mixed with liquid and flavors to make eggnog. But many families prefer cooking the raw egg and make a thick-creamy custard out of it before mixing all the liquid and flavoring agents. As our recipe is vegan and doesn’t contain alcohol or egg, we will skip all these steps. Still, our vegan Keto Eggnog is super creamy and lusciously thick.

Thanks to Avocado: yes, we have raw avocado in this smoothie-like eggnog. Technically, it is a smoothie with many nutrition-rich ingredients. However, I have made it as a festive drink and kept the flavors subtle and so very eggnog-like. If you wish to enjoy vegan Keto Eggnog smoothie, just add a scoop of your favorite(preferably vanilla)protein powder before blending it.

Recipe: Vegan Keto Eggnog

Soak and Peel Almonds:

• For making the vegan keto eggnog, you will need ¼ cup of almonds soaked for a few hours or overnight.
• Once the almonds are ready, peel them and keep them ready. You will need 2-4 tablespoon of peeled almonds for this recipe.

Prep Ingredients:

• For making the eggnog, you will need 1 small-sized avocado, 1 teaspoon sugar-free sweetener of choice, ¼ teaspoon ground  nutmeg, a pinch of five-spice powder and ¼ teaspoon of ground cinnamon.
• Cut the avocado and discard the seed. Take the pulp for this recipe.

• I used store-bought almond milk for this recipe. You can also use homemade nut milk such as flax milk or walnut milk for this recipe.
• You will need 2 cups of almond milk for this recipe. Feel free the dilute the drink with more nut milk to get the right consistency based on your preference.

Blend Everything:

• Take all the ingredients in a Cosori blender jar.
• Use the "Auto Blend" function to blend the mixture into a smooth and creamy drink.

Serve:

• Pour the vegan eggnog in serving cups or glasses.

• Top with ground nutmeg, cinnamon and chocolate syrup(optional).
• Serve your Vegan Keto Eggnog cold.
• Store the drink in refrigerator for 24 hours.
• Thank you Cosori for this amazing product!

Nutritional Fact:

📖 Recipe