Super crunchy and coated in a wickedly delicious sauce, this caramel bread popcorn recipe is an absolute must try.
You can use practically any kind of bread you have at hand for this recipe.
To lend some extra flavor to the bread popcorn, you can also add a dash of vanilla essence to it.
To help the bread cubes get nice and crispy, you can also drizzle a bit of ghee or unsalted butter on them.